Getting some gelato

We're slowly working our way through the gelaterias recommended in the Food Lover's Guide to Florence. Today, we biked to the other side of the city to Badiani, where the main attraction was a flavor called Buontalenti, which is some sort of very rich cream. It was quite good, and I'm glad we biked there, because it was probably loaded with all kinds of unhealthy ingredients! The weather didn't cooperate completely, since this weekend has been somewhat rainy and cool, but then again, that shouldn't keep us from eating gelato.